October 14, 2026

The Dispatcher

Oak Harbor Freight Lines – Newsletter

Another Amazing Employee Appreciation Week is in the Books!

The menu may have varied from terminal to terminal, but the main ingredient was the same: appreciation.

Employee Appreciation Week is a chance to connect, celebrate, and thank the people who make OHFL a great place to work. We hope everyone took some time to enjoy the fun.

A very special thank you to everyone who helped with organizing and planning events across our terminals. Your hard work made the week a success, we appreciate you!  

Viva Burritos! Breakfast Time in Vegas!

From left to right Roberto Aquilar, Karen Phillips, Pete Flores, Bryant Grageola, Jorge Anguiano
Left to right – Henry Howard, EJ Kugler, Eric Vander Pol, Myron West, Melvin Cannon, Kierwin Santos

Salinas - Breakfast Done Right!

Auburn's Cookin'!

Steve Harnden, Ron McColuum, John Bulter, Kenny McCarty
Amber Kiesel, Ron McColuum, Steve Harnden

Boise – Where BBQ is Serious Business!

Eugene - Lunch is Served with a Smile!

Ken Rose
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